Stuffed Mushrooms - cooking recipe

Ingredients

1 lb. mushrooms
1 stick butter
1 Tbsp. garlic powder
1 can corned beef hash
1 c. Thousand Island dressing
1 Tbsp. onion powder

Preparation

Depod mushrooms and clean.
Saute pods in butter.
Mix other ingredients together and stuff pods.
Place pods in pan and sprinkle with Parmesan cheese.
Bake in oven at 375\u00b0 for 10 minutes.