Grandmother'S Scotchie Cookie Bars - cooking recipe

Ingredients

2/3 c. butter
1/2 c. firmly packed brown sugar
1 1/3 c. flour
1 c. sugar
1 c. light corn syrup
1 (6 oz.) pkg. (1 c.) butterscotch morsels
1 1/4 c. (12 oz. jar) peanut butter
3 c. corn flakes

Preparation

Heat oven to 350\u00b0.
Cream butter.
Add brown sugar; cream well. Blend flour.
(Mixture may be crumbly.)
Press into bottom of ungreased 13 x 9-inch pan.
Bake for 15 to 20 minutes.
Combine sugar and corn syrup in medium saucepan.
Bring to a boil.
Remove from heat.
Add butterscotch morsels and peanut butter.
Stir until melted.
Stir in corn flakes.
Spread over base.
Cool.
Cut into bars.