Cherry Yum-Yum - cooking recipe

Ingredients

2 c. graham cracker crumbs
1 stick margarine, melted
1 envelope Knox gelatine (dry)
3 Tbsp. confectioners sugar
2 envelopes Dream Whip, whipped
4 (3 oz.) pkg. cream cheese, softened
2 cans cherry pie filling
1 c. sugar

Preparation

Mix first 4 ingredients and line bottom of 9 x 13-inch pan. Beat Dream Whip, cream cheese and sugar.
Spread in graham cracker shell.
Top with cherry pie filling; chill.