Spinach Balls - cooking recipe

Ingredients

2 pkg. frozen chopped spinach, cooked and well drained
1 onion, finely chopped
2 c. seasoned bread crumbs
1 c. Parmesan cheese
3/4 c. melted butter
6 eggs, beaten
garlic salt and pepper to taste

Preparation

Mix all ingredients together and form into balls.
Bake at 350\u00b0 for 10 to 12 minutes.
May be frozen and reheated.