Fruit Cocktail Cake - cooking recipe

Ingredients
    1 1/2 c. sugar
    2 c. flour
    2 eggs
    1 tsp. vanilla
    2 tsp. soda
    1 (16 oz.) can fruit cocktail (undrained)
Preparation
    Place all ingredients into mixing bowl; combine thoroughly. Pour into greased 9 x 13-inch pan.
    Sprinkle the topping ingredients.

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