Mud Pud Pie - cooking recipe

Ingredients
    1 stick margarine
    1 c. flour
    1 c. finely chopped nuts
    1 (8 oz.) pkg. cream cheese, softened
    1 c. sugar
    1 (6 oz.) Cool Whip, thawed
    10 oz. instant chocolate pudding
    2 1/2 c. milk
Preparation
    Mix margarine, flour and nuts.
    Put in a 9 x 12-inch pan and bake 15 minutes at 350\u00b0.
    Cool.

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