Mud Pud Pie - cooking recipe
Ingredients
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1 stick margarine
1 c. flour
1 c. finely chopped nuts
1 (8 oz.) pkg. cream cheese, softened
1 c. sugar
1 (6 oz.) Cool Whip, thawed
10 oz. instant chocolate pudding
2 1/2 c. milk
Preparation
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Mix margarine, flour and nuts.
Put in a 9 x 12-inch pan and bake 15 minutes at 350\u00b0.
Cool.
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