Cheesy Potatoes - cooking recipe

Ingredients

2 lb. frozen hash browns
3/4 c. onions
1 can cream of chicken soup
1 c. sour cream
1 stick oleo
1 c. grated Cheddar cheese

Preparation

Saute onions in oleo.
Mix all together.
Bake at 375\u00b0 for 1 hour.