Beef In Potato Casserole(Microwave) - cooking recipe

Ingredients

1/2 (30 oz.) bag frozen Tater Tots
1 lb. ground beef
1 pkg. frozen chopped broccoli, thawed
1 can cream of celery or cream of mushroom soup
1/3 c. milk
1 c. shredded Cheddar cheese
1/4 tsp. garlic powder
chopped onion

Preparation

Crumble beef in large microwaveable bowl.
Cook on High 4 to 5 minutes or until done.
Stir in broccoli, onions, soup, milk, 1/2 cup cheese and spices.
Cook, uncovered, on High 6 minutes, stirring halfway through.