Prune Cake - cooking recipe

Ingredients

3 eggs
1 c. Wesson oil
1 1/2 c. sugar
1 tsp. soda
1 c. nuts
1 tsp. cinnamon
1 tsp. nutmeg
1 tsp. allspice
1 c. buttermilk
1 tsp. vanilla
2 c. flour
1 c. cooked prunes

Preparation

Mix flour, sugar, soda, cinnamon, nutmeg and allspice; blend well.
Add eggs, oil, milk, vanilla and cooked prunes.
Add nuts and mix all ingredients well.
Pour into greased 8-inch round pan (makes 2 layers) or 1 (9 x 13-inch) pan.
Bake at 350\u00b0.
Top with Buttermilk Icing.