Papaya Guacamole - cooking recipe

Ingredients
    2 avocados, peeled, pitted and chopped
    1 papaya, peeled, seeded and chopped
    1 large tomato, diced
    1 small red onion, diced
    2 green onions, diced
    2 to 3 cloves garlic, minced
    1 to 3 tsp. minced habanero pepper
    1 Tbsp. minced fresh cilantro
    1/4 c. lime juice
    1 Tbsp. ground cumin
    1/4 tsp. salt
    1/4 tsp. black pepper
Preparation
    Place all ingredients in a food processor fitted with a steel blade, process for 5 to 10 seconds.
    Scrape sides and process for another 10 seconds or until it forms a chunky puree.
    Makes about 3 cups.

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