Papaya Guacamole - cooking recipe
Ingredients
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2 avocados, peeled, pitted and chopped
1 papaya, peeled, seeded and chopped
1 large tomato, diced
1 small red onion, diced
2 green onions, diced
2 to 3 cloves garlic, minced
1 to 3 tsp. minced habanero pepper
1 Tbsp. minced fresh cilantro
1/4 c. lime juice
1 Tbsp. ground cumin
1/4 tsp. salt
1/4 tsp. black pepper
Preparation
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Place all ingredients in a food processor fitted with a steel blade, process for 5 to 10 seconds.
Scrape sides and process for another 10 seconds or until it forms a chunky puree.
Makes about 3 cups.
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