Prune Cake - cooking recipe

Ingredients

1/4 c. butter flavored Crisco
1 c. white sugar
1/2 c. sour milk
1 1/4 c. stewed prunes, chopped
2 c. cake flour
2 beaten eggs
1/4 tsp. salt
1 tsp. baking soda
1 tsp. cinnamon
1/8 tsp. cloves

Preparation

Cream shortening and sugar.
Add eggs and beat well.
Blend in prunes and milk.
Sift in dry ingredients and beat until fluffy. Bake in a greased, floured tube pan or square pan (350\u00b0) for 30 minutes or until straw comes out clean.