Microwave Sugar Glazed Walnuts - cooking recipe

Ingredients
    1/2 c. (1/4 lb.) butter
    1 c. brown sugar, packed
    1 tsp. cinnamon
    1 lb. walnut halves (about 4 c.)
Preparation
    In 1 1/2-quart casserole, place butter.
    Microwave on High for 1 minute or until melted. Stir in brown sugar and cinnamon. Microwave on High for 2 minutes.
    Mix well to combine butter and sugar. Add nuts and mix to coat.
    Microwave on High for 3 to 5 minutes. Spread out onto waxed paper and cool slightly.
    Serve warm or cold.
    Makes 1 pound.

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