Peanut Butter Cookies - cooking recipe

Ingredients

1/2 c. butter, softened
1/2 c. peanut butter
1/2 c. sugar
1/2 c. brown sugar
1 egg (unbeaten)
1 to 1 1/4 c. flour
2 tsp. baking powder
1/2 tsp. salt

Preparation

Put the butter, peanut butter, white and brown sugar and egg in large bowl.
Mix thoroughly.
Sift flour, baking powder and salt; stir these dry ingredients into contents of bowl.
Chill the dough for one hour or more; roll heaping teaspoonfuls between the floured palm of hands to make balls.
Place on a lightly greased baking sheet.
Flatten with underside of floured fork, pressing twice to make a crisscross pattern.
Bake at 375\u00b0 for 10 to 12 minutes.