French Dressing - cooking recipe
Ingredients
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1 pt. Wesson oil
1/2 c. vinegar
1 1/2 c. sugar
3 tsp. salt
1/4 tsp. garlic powder
2 tsp. finely chopped onion
1 (14 oz.) bottle ketchup
Preparation
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Put all ingredients in blender and mix well.
Makes about 1 quart.
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