French Dressing - cooking recipe

Ingredients
    1 pt. Wesson oil
    1/2 c. vinegar
    1 1/2 c. sugar
    3 tsp. salt
    1/4 tsp. garlic powder
    2 tsp. finely chopped onion
    1 (14 oz.) bottle ketchup
Preparation
    Put all ingredients in blender and mix well.
    Makes about 1 quart.

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