Ginger Crinkles - cooking recipe

Ingredients

3/4 c. Wesson oil
1 c. sugar
1 egg
1/4 c. molasses
2 c. sifted all-purpose flour
2 tsp. soda
1/2 tsp. salt
1 tsp. cinnamon
1/4 tsp. ginger
1/4 c. sugar (for dipping)

Preparation

Heat oven to 350\u00b0.
Mix Wesson oil and sugar thoroughly.
Add egg and beat well.
Stir in molasses.
Sift dry ingredients together and add.