Fruit Cookies - cooking recipe

Ingredients

1/2 lb. candied cherries
1/2 lb. candied pineapple
1 box dates
2 c. pecan halves
1 1/2 c. all-purpose flour
1/2 tsp. cinnamon
1/4 tsp. soda
1/4 tsp. salt
1/2 c. butter
1/2 tsp. vanilla
3/4 c. sugar
2 small eggs, beaten

Preparation

Sift flour over fruit and mix with creamed butter, sugar, eggs and vanilla.
Bake at 300\u00b0 for 25 minutes.