Chocolate Chip Banana Bread - cooking recipe

Ingredients

2 c. all-purpose flour
1 c. sugar
1 tsp. baking powder
1 tsp. salt
1/2 tsp. baking soda
1 c. mashed ripe bananas
1/2 c. shortening
2 eggs
1 c. chocolate chips (semi-sweet)
1/2 c. nuts

Preparation

Grease bottom only of 9 x 5 x 3-inch loaf pan.\tCombine all ingredients
(except
chocolate
and
nuts) in large mixer bowl, blend well.
Stir in chocolate and nuts.
Pour into pan. Bake at 350\u00b0
for
1 hour.\tCool 10 minutes.
Remove from pan, cool on wire rack.