Angel Pie - cooking recipe

Ingredients
    3 egg whites
    1/2 tsp. baking powder
    1 c. sugar
    12 soda crackers, crushed
    1 c. pecans or walnuts, chopped
    1 small pkg. lite Cool Whip
    approximately 1 qt. fresh strawberries
Preparation
    Beat together until stiff the egg whites and baking powder. Add slowly the sugar, soda crackers and nuts.
    Pour into greased pie pan (9 to 10-inch).
    Bake at 325\u00b0 for 35 minutes.
    Cool 1 to 2 hours.
    Mix together Cool Whip and strawberries and fill crust.

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