Ranch Potatoes - cooking recipe

Ingredients

5 to 6 medium potatoes
2 Tbsp. margarine
1 (16 oz.) bottle Ranch salad dressing
1 tsp. black pepper
1/4 tsp. garlic powder

Preparation

Preheat oven to 400\u00b0.
Wash potatoes.
Slice about 1/4-inch thick.
Place in 13 x 9-inch casserole.
Sprinkle with seasonings. Drizzle with melted margarine.
Pour dressing over potatoes. Toss to coat well.
Cover.
Bake 50 to 60 minutes or until tender. Yield:
8 servings.