Pelf'S Corn Fritters(American) - cooking recipe

Ingredients

2 c. pancake mix
1/2 c. sugar
1/2 c. milk
1/4 c. vegetable oil
1 egg, beaten
1 c. (can) creamed corn
grenadine syrup or honey
confectioners sugar

Preparation

Combine pancake mix, sugar, milk, oil and egg in a bowl.
Add creamed corn until mixture is a semi-thick consistency.
Mix very well.
Melt 1 stick margarine in a 12-inch skillet.
On medium-high heat, drop in heaping tablespoonfuls of mix.
Cook, turning frequently, until golden brown.
Fill the bottom of a plate with grenadine or honey.
Sprinkle with confectioners sugar and serve. Preparation time:
30 minutes.
Cooking time:
20 minutes.