Juicy Fruit Salad - cooking recipe

Ingredients

1 large can pineapple chunks, drained
1 can mandarin oranges, drained
1 can peach pie filling
1 (10 oz.) pkg. frozen sliced sweetened strawberries, thawed
3 bananas, sliced

Preparation

Mix together and refrigerate.
Keeps well.
Bananas do not turn dark for several days.
One can cherry pie filling can be substituted for peach, or if recipe is doubled, use 1 of each.