Onion And Tomato Soup - cooking recipe
Ingredients
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1 1/2 c. onions, finely chopped
1 lb. canned or fresh tomatoes, peeled, seeded and strained
1 Tbsp. dried basil
2 Tbsp. parsley
1 clove garlic, minced
3 c. chicken stock
Preparation
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Combine in a large saucepan.
Bring to a boil and simmer for about 30 minutes or until onions are soft.
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