Hot Spiced Tea - cooking recipe

Ingredients
    3 qt. water
    7 regular tea bags
    1 Tbsp. whole cloves
    1 large can pineapple-grapefruit juice
    2 c. sugar
    1/2 c. lemon juice
Preparation
    Simmer water, tea bags and cloves for 10 minutes.
    After 10 minutes, remove tea bags and cloves.
    Add juice, sugar and lemon juice.
    Keep warm and serve.

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