Hot Spiced Tea - cooking recipe
Ingredients
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3 qt. water
7 regular tea bags
1 Tbsp. whole cloves
1 large can pineapple-grapefruit juice
2 c. sugar
1/2 c. lemon juice
Preparation
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Simmer water, tea bags and cloves for 10 minutes.
After 10 minutes, remove tea bags and cloves.
Add juice, sugar and lemon juice.
Keep warm and serve.
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