Sweet Potato Souffle - cooking recipe

Ingredients

3 c. cooked mashed sweet potatoes
1 c. sugar
1/2 c. milk
1 tsp. vanilla
2 eggs, slightly beaten
2 1/2 tsp. butter, melted
1/2 tsp. salt

Preparation

Mix together ingredients and pour into greased (buttered) baking dish.
Bake at 350\u00b0 for 30 minutes.