Easy Stroganoff - cooking recipe
Ingredients
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1 lb. ground beef
1/2 c. chopped onion
2 Tbsp. flour
1 tsp. salt
1 clove garlic
1/4 tsp. pepper
4 oz. mushrooms, drained
1 (10 1/2 oz.) can cream of mushroom soup
1 c. sour cream
Preparation
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Cook meat and onion until brown and tender.
Stir in flour, salt, garlic, pepper and mushrooms.
Cook 5 minutes, stirring constantly.
Stir in soup; heat to boiling, stirring.
Simmer, uncovered, 10 minutes.
Add sour cream, mix well and heat through. Serve over cooked noodles.
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