Ham Roll-Ups - cooking recipe

Ingredients
    1 lb. deli-style ham slices (thin, cooked or boiled)
    1 jar sweet pickle spears (can substitute dill if desired)
    1 pkg. cream cheese
Preparation
    You will also need one package of toothpicks.
    Lay ham slices out flat and spread with cream cheese.
    Place pickle spear at one end of ham slice and roll pickle tightly in ham slice.
    Cut in fours and insert toothpicks to keep ham together.
    Serve cold.

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