Chocolate Chip Cheese Ball - cooking recipe
Ingredients
-
8 oz. cream cheese
1 stick real butter
1/4 tsp. vanilla
3/4 c. powdered sugar
2 Tbsp. brown sugar
3/4 c. chocolate chips (mini)
Preparation
-
Add soft butter. Add rest of ingredients. Spray Pam on plastic wrap. Roll in a ball. Put in refrigerator and chill for about 1 to 2 hours, then roll in nuts or chocolate chips (mini).
Leave a comment