Chocolate Chip Cheese Ball - cooking recipe

Ingredients
    8 oz. cream cheese
    1 stick real butter
    1/4 tsp. vanilla
    3/4 c. powdered sugar
    2 Tbsp. brown sugar
    3/4 c. chocolate chips (mini)
Preparation
    Add soft butter. Add rest of ingredients. Spray Pam on plastic wrap. Roll in a ball. Put in refrigerator and chill for about 1 to 2 hours, then roll in nuts or chocolate chips (mini).

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