Natalie'S Meat Loaf - cooking recipe
Ingredients
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2 lb. ground beef
1 egg
1/2 c. milk
1/2 c. tomato sauce (reserve remainder)
1 c. chopped onion
1/2 c. chopped green pepper
1 tsp. thyme
1 tsp. parsley flakes
2 tsp. salt
1 tsp. black pepper
3 to 4 c. Wheaties
Preparation
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Mix together all ingredients.
Add more Wheaties if too wet. Form into a loaf.
Cover with remainder of tomato sauce.
Bake in microwave with probe to 160\u00b0 or bake 1 1/2 hours in conventional oven at 350\u00b0.
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