Easy Cheese Cake - cooking recipe

Ingredients

3 eggs
2 (8 oz.) pkg. cream cheese
2/3 c. sugar

Preparation

Beat eggs until thick and lemon colored.
Gradually add sugar, then softened cream cheese.
Beat until smooth and creamy.
Grease glass pie pan and fill.
Bake in 350\u00b0 oven for 20 to 25 minutes. Cool for 1/2 hour.