Lemon Cake Deluxe - cooking recipe

Ingredients

1 pkg. lemon cake mix
1 pkg. (3 oz.) lemon gelatin
3/4 c. water
6 eggs
3/4 c. vegetable oil

Preparation

Empty cake mix into large bowl; add gelatin and water.
Beat vigorously for 5 minutes.
Add eggs and beat again.
Add oil and mix well.
Bake in 9 x 13 pan until cake shrinks from sides.
As soon as cake comes out of oven, insert table fork completely into cake approximately every inch.
Pour glaze over cake while still hot.