Cabbage Casserole - cooking recipe

Ingredients

1 lb. ground beef
1 large chopped onion
1 head cabbage, chopped
1 can tomato soup
Parmesan cheese

Preparation

Brown beef and onions in saucepan.
Layer cabbage, meat and soup in 13 x 9-inch pan.
Sprinkle with cheese. Cover and bake at 350\u00b0 for 1 1/2 hours.