Corn Casserole - cooking recipe
Ingredients
-
1 box Jiffy cornbread mix
2 sticks melted butter
1 small container sour cream
1 can cream-style corn
1 can drained whole corn
Preparation
-
Mix all the ingredients together.
Pour in buttered casserole dish and bake at 350\u00b0 until done, then put grated cheese on top and melt.
Leave a comment