Small Meatballs - cooking recipe

Ingredients

2 lb. hamburger
1 pkg. dry onion soup mix
1 c. crushed crackers
dash of garlic salt
1 (14 oz.) bottle ketchup
2/3 (10 oz.) bottle apple jelly
dash of oregano
3 Tbsp. crushed pineapple

Preparation

Combine hamburger, onion soup mix and crackers; make very small balls.
Place on cookie sheet and bake at 350\u00b0 for 15 to 20 minutes.
Combine remaining ingredients; beat and then add baked meatballs.