Hot Dog Sauce - cooking recipe

Ingredients

2 lb. ground beef, cooked and well drained
2 large onions, chopped
2 (10 oz.) cans tomato soup
2 (6 oz.) cans tomato paste
2 cloves garlic
2 Tbsp. chili powder
1 (46 oz.) can tomato juice
2 Tbsp. brown sugar
1/4 tsp. basil
1 c. catsup
1 Tbsp. hot sauce
1 tsp. Accent
1/2 tsp. oregano

Preparation

Mix all ingredients and simmer 3 hours.
Crock-pot works well. Freeze some too.