Best Baked Fish - cooking recipe

Ingredients

2 medium onions, chopped
1 c. celery, sliced
1 tsp. dried basil
2 cloves garlic, minced
1 tsp. dried parsley
4 flounder fillets
2 tomatoes, chopped
lemon/lime slices
2 c. tomato juice

Preparation

Preheat oven to 350\u00b0.
Saute onions and celery in oil for 2 minutes until tender.
Mix garlic and parsley.
Spread over flounder fillets in a baking dish.
Cover with chopped tomatoes and lemon or lime slices.
Pour tomato juice over that until it covers bottom of the dish.
Bake 30 minutes.
Makes 4 servings.