Hamburger Casserole - cooking recipe

Ingredients

2 c. cooked macaroni
1 lb. hamburger
2 onions, chopped
1 tsp. salt
1/4 tsp. pepper
2 Tbsp. Worcestershire sauce
2 cans cream of celery soup
Velveeta cheese slices

Preparation

Brown hamburger with chopped onions and drain.\tAdd salt, pepper and Worcestershire sauce.
Add celery soup.\tMix macaroni and hamburger mixture in a baking dish.
Bake in a 350\u00b0 oven for 25 minutes.
Put slices of Velveeta cheese on top and continue baking a few minutes longer or until cheese is melted.