Tuna Bake - cooking recipe

Ingredients

4 cans tuna fish
3 cans cream of mushroom soup
1 c. diced celery
1/2 c. chopped onion
1/2 c. green pepper
1 (10 oz.) bag noodles
2 c. milk
1 c. Cheddar cheese
1 c. Italian bread crumbs

Preparation

Mix in large bowl, tuna, mushroom soup, celery, green pepper, milk and onion.
Boil noodles until done.
Combine ingredients and pour into a greased 10 x 12-inch pan.
Sprinkle Cheddar cheese on top and cover with bread crumbs.
Bake at 350\u00b0 for 1 hour or until done.