Ranch Potatoes - cooking recipe

Ingredients

2 1/2 lb. potatoes (red or white)
1 large bottle Ranch dressing
3 c. shredded sharp Cheddar cheese
1 bottle real bacon bits
1/2 onion, chopped

Preparation

Boil potatoes until tender.
Slice and place in baking dish. Salt and pepper to taste; pour Ranch dressing on potatoes.\tPut cheese and onions on top.
Place bacon bits on top of this.
Bake at 350\u00b0 for 30 to 45 minutes.