Kaye'S Refrigerator Pickles - cooking recipe

Ingredients

14 c. sliced cucumbers
2 c. sliced onions
1/4 c. salt water
4 c. sugar
2 c. vinegar
2 Tbsp. celery seed

Preparation

Take cucumbers, onions and salt; put in a large bowl in water. Let stand for 2 hours.
In gallon jar, mix sugar, vinegar and celery seed.
Shake well together, then pack cucumber mixture in jar.