Warm Fruity Rice Pudding - cooking recipe

Ingredients

2 c. milk
1 (14 oz.) can fruit cocktail, juice reserved
1 (6-serving size) pkg. Jell-o vanilla flavor cooked pudding & pie filling
1 t. ground ginger
1 c. Minute White Rice

Preparation

Combine milk, fruit cocktail juice, vanilla pudding mix, ginger and rice in a saucepan. Bring to a boil over medium heat, stirring constantly until mixture thickens. Remove from heat, add drained fruit and let stand for 15 minutes before serving.