Bits 'O Brickle Cookies - cooking recipe

Ingredients

1 c. sugar
1 c. powdered sugar
1 c. margarine or butter, softened
1 c. oil
1 tsp. almond extract
2 eggs
4 1/2 c. flour
1 tsp. baking soda
1 tsp. salt
1 tsp. cream of tartar
2 c. coarsely chopped almonds
6 oz. pkg. Bits 'O Brickle
sugar

Preparation

Blend sugars, margarine and oil until well mixed.
Add almond extract and eggs; mix well.
Mix dry ingredients together. Gradually blend in at low speed.
Stir in brickle chips and almonds.
Shape large tablespoonfuls of dough into balls; roll in sugar.
Place on ungreased cookie sheet. With fork dipped in sugar, flatten in crisscross pattern.
Bake at 375\u00b0 for 15 minutes or until light golden brown around edges.