Sausage Balls - cooking recipe

Ingredients

3 1/2 c. Bisquick
1 lb. sausage
12 oz. shredded Cheddar

Preparation

Cook sausage until brown and crumbly. In mixing bowl, toss together cheese and Bisquick. Add warm, undrained, sausage.
Roll into 1 inch balls. Place on cookie sheet. Bake in 350\u00b0 oven for 10 to 15 minutes.