Meat-Zi-Pie - cooking recipe

Ingredients

1 lb. ground beef
2/3 c. evaporated milk
1/2 c. fine dry bread crumbs
1/2 tsp. garlic salt
1/4 to 1/2 c. catsup
1 (2 oz.) can mushrooms, sliced
1 c. shredded sharp cheese
2 Tbsp. grated Parmesan cheese

Preparation

Mix first four ingredients in a pie plate with a fork.
Spread evenly on bottom and sides of plate.
Press firmly in place. Spread catsup on meat, then mushrooms, Cheddar cheese and 2 tablespoons grated cheese on top.
Bake at 375\u00b0 for 30 minutes.