Christmas Fruit Cake Cookies - cooking recipe

Ingredients

6 slices pineapple
2 pkg. dates
2 large containers candied cherries (1 green, 1 red)
4 c. nuts
3/4 c. raisins
2 c. brown sugar
2 c. butter
6 eggs
1 c. milk
6 c. flour
2 tsp. cinnamon
2 tsp. soda

Preparation

Cut up fruit.
Mix with enough flour to coat and keep from being sticky.
Mix all ingredients and drop by teaspoon on cookie sheet. Bake 20 minutes at 300\u00b0.