"Taco Dinner" - cooking recipe

Ingredients

1 lb. ground beef
1 large onion, chopped
1 c. water
1 envelope taco mix
1 pkg. tortilla chips
1/2 head lettuce, shredded
2 medium tomatoes, chopped
1 can sliced ripe olives
1 c. shredded Cheddar cheese
2/3 c. sour cream

Preparation

Cook meat and onions.
Stir in water and mix.
Spoon beef mixture onto chips.
Top with remaining ingredients.
Makes 6 servings with 635 calories per serving.