Chocolate Swirled Peanut Butter Squares - cooking recipe

Ingredients

1 c. unsifted flour
1/2 c. packed brown sugar
1/4 c. margarine
1/2 c. peanut butter
12 oz. cream cheese
3/4 c. sugar
1/3 c. peanut butter
3 eggs
1 tsp. vanilla
1 1/2 c. heavy cream, whipped
1/2 c. chocolate syrup

Preparation

In bowl, stir together flour and brown sugar.
Using pastry blender, cut in margarine and 1/2 cup peanut butter until coarse crumbs form.
Press crumb mixture onto the bottom of a 10 x 15 x 1-inch jelly roll pan.
Bake at 350\u00b0 for 12 to 15 minutes or until brown; cool.