Chicken Almond Hash - cooking recipe

Ingredients

4 Tbsp. butter
4 Tbsp. flour
2 c. milk
1 1/2 c. diced white chicken, cooked
1/2 c. mushrooms
1/2 c. slivered toasted almonds
English muffins
Swiss cheese, grated

Preparation

Melt butter; add flour.
Blend and cook until bubbly.
Add milk slowly and stirring constantly.
Simmer until thickened.
Add the chicken, mushrooms and almonds.
Spoon mixture over warmed English muffins; top with grated Swiss cheese.
Put under broiler to melt cheese.