Meat Loaf - cooking recipe

Ingredients
    1 1/2 lb. ground beef
    2 eggs, beaten
    1 1/2 tsp. salt
    2 (8 oz.) cans tomato sauce
    3/4 c. oats (uncooked)
    1/4 c. onion, chopped
    1/4 tsp. pepper
Preparation
    Combine all ingredients, except 1 can tomato sauce.
    Mix well. Place in baking dish.
    Bake at 350\u00b0 for 45 minutes.
    Pour second can of tomato sauce on top of meat loaf and bake 15 minutes longer. Let stand 5 minutes before serving.

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