Sweet And Sour Pork(Yield: 4-6 Servings) - cooking recipe

Ingredients

1 lb. Pork
2 Eggs
4 Tbsp. Flour
1 tsp. Salt
1/2 tsp. Pepper
1/4 cup Crisco Shortening
1 Green Pepper
5 Tbsp. Corn Starch
1/2 cup Sugar
5 Tbsp. Soy Sauce
1/2 cup White Vinegar
1 (20-oz.) can Pineapple Chunks

Preparation

1. Cube pork into 1/2-inch chunks.