Macaroni Salad - cooking recipe

Ingredients
    8 oz. macaroni
    2/3 c. mayo
    2 Tbsp. vinegar
    1 tsp. salt
    1/4 tsp. celery seed
    1/4 tsp. pepper
    1 c. thinly sliced celery
    3 Tbsp. chopped pimento
    2 Tbsp. chopped green pepper
Preparation
    Cook macaroni as directed. Drain. Rinse with cold water and drain again.

Leave a comment